
Raising squid in aquaculture has been challenging for decades due to their sensitivity to water flow, disease vulnerability, complex life cycles, picky diets, and aggressive behavior. Wild squid populations are also declining due to overfishing and climate change, with Japan’s population now only 10% of what it was in the 1980s. In 2022, researchers at […]
Continue reading Eco-friendly method protects squid eggs from new parasite on Tech Explorist.
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